Restaurant

The Naniboujou Lodge & Restaurant has been a destination for many people for more than forty years with award-winning food in a memorable dining room. As a family owned and operated establishment, Naniboujou boasts fine dining food in a relaxed and casual atmosphere with many highly acclaimed specialties.

Restaurant info:
ALL MENU ITEMS ARE SUBJECT TO CHANGE AT ANY TIME!!!!

Friday
Breakfast: None
Dinner:
Homemade spinach Lasagna, garlic toast, beverage of your choice, and hot fudge sundae.


Saturday
Breakfast: Buttermilk pancakes served with maple syrup, butter, and sugar-cured thick sliced bacon, orange juice
Dinner:
Apricot Dijon chicken, garlic mashed potatoes, broccolini, French bread, beverage of your choice, and Danish crème with raspberry sauce
for dessert

Sunday
Breakfast: Onion and Swiss cheese quiche, white coffee cake, jam with creme, and orange juice