Restaurant

The Naniboujou Lodge & Restaurant has been a destination for many people for more than forty years with award-winning food in a memorable dining room. As a family owned and operated establishment, Naniboujou boasts fine dining food in a relaxed and casual atmosphere with many highly acclaimed specialties.

Restaurant info (for in-house guests):
ALL MENU ITEMS ARE SUBJECT TO CHANGE AT ANY TIME!!!!

Monday
Breakfast: none
Dinner: Apricot Dijon Chicken, mashed potatoes, vegetable, bread, beverage, and dessert

 

Tuesday
Breakfast
: Waffles and bacon

Dinner
: Pork Stir Fry served with Jasmine rice, bread, beverage, and dessert

 

Wednesday
Breakfast: Northwoods Breakfast, herbed breakfast potatoes, sugar cured thick cut bacon, and homemade coffee cake

Dinner: TBD

Thursday
Breakfast: Quiche, scones and beverage.
Dinner
: Pork Stir Fry, bread basket,
Danish Cream

Friday
Breakfast: Buttermilk pancakes, Applewood-Smoked bacon and beverage
Dinner: Apricot Dijon Chicken, mashed potatoes, vegetable, bread, beverage and dessert

Saturday
Breakfast: Buttermilk pancakes Simple and delicious,  homemade buttermilk pancakes served with maple syrup and butter and served with three strips of sugar cured thick sliced bacon
Dinner: Spinach lasagna, garlic bread, beverage, and dessert

Sunday
Breakfast: Bag breakfast (2 muffins, 2 hard boiled eggs, orange,
bottled water)